It's Chriiiiistmasssss!

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TimM
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It's Chriiiiistmasssss!

Post by TimM » Tue Oct 30, 2018 3:53 pm

Finally managed to find somewhere for our Christmas Do:-

FRIDAY 14th DECEMBER 19:30hrs

The Marquis of Granby, Esher. - We've been here a couple of times before and they offer excellent value and a carvery - pretty much the same for the Christmas Menu!

A deposit of £5 per adult and £3 per child is required to confirm booking
2 Courses £14.99!!!

3 Courses £16.99!!!


Menu

Starters
PRAWN COCKTAIL
Served with house cocktail sauce, brown bloomer bread and butter †
 
MAPLE FLAVOURED ROOT VEGETABLE SOUP
Carrots, parsnips and onions caramelised in a sweet maple flavoured syrup, flavoured with festive spices, white bloomer bread and butter (v)
 
Stilton® & Peppercorn Mushrooms
Garlic ciabatta topped with sautéed mushrooms in a peppercorn sauce, finished with crumbled Stilton® and watercress (v)
 
CHICKEN LIVER PATE
Served with caramelised red onion chutney, watercress, toasted brown bloomer bread and butter



Mains
FESTIVE CARVERY
Delicious freshly roasted meats, cooked in pub and hand-carved in front of you with your choice of festive trimmings, seasonal vegetables and gravy
 
FESTIVE PIE
Tender turkey layered with cranberry sauce and a cranberry, chestnut and pork stuffing with gravy, encased in shortcrust pastry with a puff pastry Christmas tree lid. With mashed potatoes, carrots, honey-roasted parsnips, Brussels sprouts, broccoli and gravy
 
SEA BASS RISOTTO
Grilled sea bass fillets on top of a honey-roasted parsnip and carrot risotto, topped with watercress †
 
8OZ* 28 DAY AGED RUMP STEAK WITH PEPPERCORN SAUCE
28-day aged pre-seasoned steak, cooked to your liking. Served with seasoned chips, half a grilled tomato, onion rings, peas and peppercorn sauce
 
BUTTERNUT SQUASH, SWEET POTATO, MATURE CHEDDAR & CASHEW NUT ROAST
Buttered baby potatoes, carrots, honey-roasted parsnips, Brussels sprouts, broccoli and gravy (v)
  
BEETROOT, SWEET POTATO & BUTTERNUT SQUASH TART
A vegan tart of winter vegetables and spinach with delicate flavours of fennel, spices and rosemary. Served with a tomato passata sauce, seasonal vegetables and roast potatoes (Ve)
   
Festive Burger
Beef burger topped with smoked streaky bacon, served in a toasted, glazed brioche bun with burger sauce, lettuce, gherkin and red onion. With festive fries (fries topped with pig in blanket slices and stuffing) and a jug of gravy  

Desserts
CHRISTMAS PUDDING
Served with brandy sauce (v)
 
VANILLA CHEESECAKE (V) WITH LIMONCELLO COULIS
Served with vanilla flavoured ice cream and fresh raspberries*
 
WARM CHOCOLATE FUDGE CAKE
Served with vanilla flavoured ice cream (v)
  
CHOCOLATE AND CHERRY TORTE
A rich chocolate and kirsch cherry torte, served with vegan ice cream (Ve)*
  
FESTIVE CRUMBLE
Kentish apple and mincemeat crumble with custard (v)

If you could let me know numbers AS SOON AS POSSIBLE as I will need to get the deposit in soon.

Also write down your menu choices please.

Tim Morris
President MGCC MGF Register
FasTForward Editor; Safety Fast columnist; South East Regional Representative

2000 MGF VVC ; 1981 MGBGT LE; 2006 MG ZR

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TimM
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Re: It's Chriiiiistmasssss!

Post by TimM » Tue Oct 30, 2018 3:55 pm

Choices :-

TimM Mushrooms: Carvery: Xmas Pud

Tim Morris
President MGCC MGF Register
FasTForward Editor; Safety Fast columnist; South East Regional Representative

2000 MGF VVC ; 1981 MGBGT LE; 2006 MG ZR

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Re: It's Chriiiiistmasssss!

Post by Alan Bradley » Tue Oct 30, 2018 4:23 pm

Jo and Alan are coming, Prawn cocktail x2 Festive Carvery x2 and Xmas Pud x2....... how adventurous are we?
Get the cash to you in the next few days, pos at Brooklands on Sunday. ;-)

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Re: It's Chriiiiistmasssss!

Post by churchsquare » Tue Oct 30, 2018 5:01 pm

Davek & Andrea

2 x Prawn cocktail
2 x Festive Carvery
2 x Kentish apple crumble

Thanks Tim

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Re: It's Chriiiiistmasssss!

Post by paulg » Tue Oct 30, 2018 6:42 pm

Well done Tim! Count us in please.

Deposit at Brooklands Sunday or will post to you.

2 x mushrooms
2 x roast from carvery
1 x Xmas pud
1 x Crumble

Many thanks,
Paul & Donna

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Re: It's Chriiiiistmasssss!

Post by PatrickG » Tue Oct 30, 2018 8:03 pm

Please add Jackie and me to your list. Will give you money on Sunday. Will let you have menu choices shortl

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Re: It's Chriiiiistmasssss!

Post by Oliver_K » Tue Oct 30, 2018 8:56 pm

Hi Tim, thanks for organising

2 x mushroom (wont leave mush room for main)
2 x festive carvery
1x xmas pudding
1 x chocolate fudge

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Re: It's Chriiiiistmasssss!

Post by RonandJoan » Wed Oct 31, 2018 4:56 pm

Joan and Ron

2 * Carvery
1 * Fudge Cake
1 * Xmas Pud

Will bring along our deposit on Thurs 8th? OK?

R
Ron Kemp

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Re: It's Chriiiiistmasssss!

Post by Bigfootmgf » Wed Oct 31, 2018 6:35 pm

Mushroom & carvery
Thanks Tim
Paul

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Re: It's Chriiiiistmasssss!

Post by TopGun » Tue Nov 13, 2018 4:31 pm

:oops: Apologies for the tardiness.
If it's not too late, can I book 1 for the Xmas meal - Prawn Cocktail, Festive Carvery, Chocolate Fudge Cake.
Deposit (or full payment ?) in the post.
Kev.

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Re: It's Chriiiiistmasssss!

Post by valaber » Tue Nov 13, 2018 7:08 pm

John & Val
1 x Stilton & mushroom
1 x Prawn cocktail
2 x Carvery
1 x Xmas pud

Thank you Tim

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Re: It's Chriiiiistmasssss!

Post by robinb » Thu Nov 22, 2018 8:35 am

2 prawn 1 carvery 1 risotto 1choc fudge and 1 crumble thanks

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Re: It's Chriiiiistmasssss!

Post by PatrickG » Sat Dec 01, 2018 3:59 pm

Sorry for late reply but been away, as you know, so catching up. Only me I'm afraid as JACKIE has succumbed to baby sitting duties. Meal choice : pate, festive carvery, xmas pudding.

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Re: It's Chriiiiistmasssss!

Post by TimM » Mon Dec 03, 2018 12:44 pm

List:
TimM & Liz
David & Andrea
Paul & Donna
PaulB
Kevin - no Dep
Faz & Oli
Jo & Alan
Ron n Joan
Patrick - no dep
Rob & Nikki
John & Valerie
Gerry & Christine - need choices
Brian & Amanda - no dep

Choices should be going in today as long as I get the missing ones!

Tim Morris
President MGCC MGF Register
FasTForward Editor; Safety Fast columnist; South East Regional Representative

2000 MGF VVC ; 1981 MGBGT LE; 2006 MG ZR

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Re: It's Chriiiiistmasssss!

Post by paulg » Sat Dec 15, 2018 1:16 pm

Big vote of thanks to Tim for organising yesterday evening's event. Venue was good, food excellent (& good value). Great to see everyone and hoping for good weather for Brooklands 1st Jan.
Season's Greetings.
Paul & Donna

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