As promised earlier, here is the standard hotel dinner menu if you do not want a carvery.
But the carvery deal looks even better now after seeing the standard menu
Even the reception say their carvery is one of the best, even if they do say so themselves
I need to confirm with the Hotel by Friday at the latest if we go for the carvery so please let me know asap your needs. If any one wants a vegetarian option, this can also come under the carvery deal (but we may need to let them know in advance if you wish to eat at the same time as the carvery is ready)
Allesley Hotel – Seasons Restaurant Menu (may be subject to change)
Starters
Soup of the day £3.95
Brussels pate £4.75
Creamy garlic mushrooms (V) £4.75
Lamb or vegetable samosas (3) £4.85
Mains
Baked salmon steak with butter dill cream sauce £13.75
Butterfly chicken with lemon, garlic and herbs £13.25
Individual nut loaf (V) £13.25
Bakes stilton, mushroom and onion pudding (V) £13.95
Gammon steak, 10oz £13.95
Sirloin steak, 8oz £18.25
Desserts £4.95
Belgian waffles
Ginger pudding
Warm chocolate fudge cake
Dairy ice-cream – 2 scoops
If you want something off the main menu, if we pre order it, it will be ready for the same as the carvery. Let me know.
If you want to do your own thing and want a specific type of food let me know and I am sure we can steer you in the right direction for a restaurant.
(see my gallery John W)
